Butterbeer
8 ingredients
1 steps
Ingredients
- BUTTERBEER:
- 1 12-ounce bottle cream soda
- 1 teaspoon butter extract
- 1/3 teaspoon rum extract
- WHIPPED TOPPING:
- 1/4 cup marshmallow cream
- 1/3 cup whipping cream
- 1/3 teaspoon rum extract
Directions
-
1In a pint-sized beer mug, combine bottled soda and extracts. Stir. Using an electric mixer, whip marshmallow cream, whipping cream, and rum extract until smooth. Add whipped topping to butterbeer.
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