Buttered Green Beans

5 ingredients
4 steps

Ingredients

  • 1 (9 oz.) pkg. frozen whole green beans
  • 1 Tbsp. butter or margarine
  • 1/4 tsp. salt
  • 1/8 tsp. black pepper
  • dash of nutmeg

Directions

  1. 1
    Cook beans as package label directs; drain very well.
  2. 2
    Add butter or margarine, salt, pepper and nutmeg.
  3. 3
    Toss lightly to combine.
  4. 4
    Makes 2 servings.

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