Butterfinger

4 ingredients
3 steps

Ingredients

  • 2 ounces butterscotch schnapps
  • 1 12 ounces Baileys Irish Cream
  • 6 ounces milk
  • 12 ounce chocolate syrup

Directions

  1. 1
    Add the first 3 ingredients to a cocktail shaker full of ice; shake vigorously.
  2. 2
    Strain into a chilled cocktail glass.
  3. 3
    Float the chocolate syrup on top.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Baking chips, butterscotch

E NOVA 4

Pudding with real nonfat milk, butterscotch

C NOVA 4

Goodies Butterscotch Discs

Price Chopper

E NOVA 4

Belgian chocolate irish cream ice cream, belgian chocolate irish cream

D NOVA 4

Irish Cream Flavored Cream Soda, Irish Cream

Private selection

E NOVA 4

Baileys, Coffee Creamer, Pumpkin Spice

Hp Hood Llc

D NOVA 4

Baileys, coffee creamer, macadamia brittle

Bailey's

D NOVA 4

Baileys, Coffee Creamer, Hazelnut

Hp Hood Llc

E NOVA 4

More Recipes to Try

Oven French Toast

6 ingredients

Thelma'S Chicken Spaghetti

11 ingredients

Fresh Apple Cake

14 ingredients

Apple Brownies

11 ingredients

Pepperoni Bread

8 ingredients

Earthquake Cake

6 ingredients

Shepherd'S Pie

14 ingredients

Creamy Apple-Cabbage Slaw(Serves 100)

8 ingredients

Twinkie Dessert

6 ingredients

Strawberry Bread

8 ingredients

Chicken Pot Pie

7 ingredients

Stove Top Bass

6 ingredients