Buttermilk Biscuits

8 ingredients
9 steps

Ingredients

  • 3/4 c. buttermilk, warmed
  • 2 1/2 tsp. plain flour
  • 1/4 tsp. soda
  • 1/2 tsp. salt
  • 1 Tbsp. sugar
  • 1/4 c. Mazola or Wesson oil
  • 1 1/2 pkg. yeast
  • 2 Tbsp. warm water

Directions

  1. 1
    Dissolve yeast and sugar in warm water.
  2. 2
    Mix all other ingredients.
  3. 3
    Mix the flour one cup at a time.
  4. 4
    Let stand 10 minutes after mixing.
  5. 5
    Knead 5 minutes.
  6. 6
    Let rise 30 minutes.
  7. 7
    Make or cut into biscuits.
  8. 8
    Melt margarine and rub on top of biscuits before baking.
  9. 9
    Bake at 400° for 8 to 10 minutes or until done.

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