Buttermilk Biscuits
4 ingredients
8 steps
Ingredients
- 2 c. self-rising flour
- 1/4 tsp. baking soda
- 1/4 c. cooking oil
- 7/8 c. buttermilk
Directions
-
1Preheat oven to 350°.
-
2Sift dry ingredients.
-
3Pour other ingredients in and mix.
-
4Knead lightly.
-
5Roll out in circle 1/2-inch thick.
-
6Cut with biscuit cutter.
-
7Place in greased pan with edge of biscuits touching.
-
8Bake 15 minutes.
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