Buttermilk Biscuits

4 ingredients
8 steps

Ingredients

  • 2 c. self-rising flour
  • 1/4 tsp. baking soda
  • 1/4 c. cooking oil
  • 7/8 c. buttermilk

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Sift dry ingredients.
  3. 3
    Pour other ingredients in and mix.
  4. 4
    Knead lightly.
  5. 5
    Roll out in circle 1/2-inch thick.
  6. 6
    Cut with biscuit cutter.
  7. 7
    Place in greased pan with edge of biscuits touching.
  8. 8
    Bake 15 minutes.

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