Buttermilk Bread

8 ingredients
6 steps

Ingredients

  • 1 1/4 cups buttermilk
  • 1 1/2 teaspoons salt
  • 1/4 cup liquid honey
  • 3 tablespoons margarine
  • 3 cups all-purpose flour
  • 1/4 cup powdered milk (I use whole milk powder)
  • 1 teaspoon sugar
  • 2 teaspoons bread machine yeast

Directions

  1. 1
    Let the buttermilk come to room temperature or microwave until almost warm.
  2. 2
    Add the ingredients to the machine in order given.
  3. 3
    Set on dough cycle.
  4. 4
    When complete, remove dough and shape into a log and place in a pam sprayed loaf pan.
  5. 5
    Let rise in a warm place until doubled in size or about 1 hour.
  6. 6
    Bake in a preheated 325 degree oven for 30 minutes.

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