Buttermilk Brownies

11 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 2 c. sugar
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 2 stick butter
  • 4 Tbsp. cocoa
  • 1 c. water
  • 2 eggs
  • 1/2 c. buttermilk
  • 1 tsp. vanilla
  • Nuts (optional)

Directions

  1. 1
    Combine flour, sugar, baking soda and salt, set aside. Bring butter, cocoa and water to a boil.
  2. 2
    Add dry ingredients. Add eggs, buttermilk, vanilla and nuts.
  3. 3
    Mix well; pour into well-greased 11 x 16-inch pan.
  4. 4
    Bake at 350° for 20 minutes. (Do not over-bake.)

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