Buttermilk Cake

9 ingredients
6 steps

Ingredients

  • 1 c. shortening
  • 2 c. sugar
  • 1 c. buttermilk
  • 3 c. flour
  • 1 tsp. lemon extract
  • 1 tsp. salt
  • 4 eggs
  • 1/2 tsp. baking powder
  • 1 tsp. vanilla

Directions

  1. 1
    Cream shortening until fluffy.
  2. 2
    Add sugar slowly beating it in.
  3. 3
    Sift dry ingredients together 2 or 3 times, then add alternately with buttermilk to the first mixture.
  4. 4
    Add vanilla and lemon extract.
  5. 5
    Bake in tube pan about 45 minutes at 350°.
  6. 6
    May be eaten with or without frosting.

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