Buttermilk Cake

9 ingredients
4 steps

Ingredients

  • 2 cups flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 1/2 cups sugar
  • 1 cup shortening
  • 4 eggs
  • 1 cup buttermilk
  • 1 teaspoon vanilla
  • 1 teaspoon orange extract

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    In a bowl sift together flour, baking soda and salt. Set aside.
  3. 3
    In a seperate bowl cream together shortening and sugar. Add eggs one at a time. When eggs are combined add buttermilk, vanilla and orange extract.
  4. 4
    Slowly combine flour mixture and buttermilk mixture until combined. Pour into a bundt pan and bake for 60 minutes or until done all the way through.

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