Buttermilk Pecan Melts

Name: Buttermilk Pecan Melts
Ingredients: 1 1/2 cups sugar; 1/2 cup buttermilk; 1 1/2 tablespoons golden syrup Kyle's; 1/2 teaspoon baking soda; salt pinch; 2/3 cup pecans chopped and toasted; 1 1/2 teaspoons butter; 1 tablespoon vanilla

8 ingredients

6 steps

Ingredients

1 1/2 cups sugar
1/2 cup buttermilk
1 1/2 tablespoons golden syrup Kyle's
1/2 teaspoon baking soda
salt pinch
2/3 cup pecans chopped and toasted
1 1/2 teaspoons butter
1 tablespoon vanilla

Directions

1

Let it cook over low, stirring occasionally.
2

When thermometer hits about 220 (10 minutes), remove and let stand for about 5minutes.
3

Combine first 5 ingredients in a large saucepan.
4

Cook over low heat until sugar dissolves, stirring constantly.
5

Continue cooking over low heat until a candy thermometer registers 234° (about 10 minutes); stir occasionally.
6

Remove from heat; let stand 5 minutes.