Buttermilk Pie

8 ingredients
6 steps

Ingredients

  • 1 unbaked pie shell
  • 3 Tbsp. flour
  • 1 1/2 c. sugar
  • 1/2 tsp. salt
  • 1/2 c. buttermilk
  • 1 tsp. vanilla
  • 3 eggs
  • 1/2 stick butter

Directions

  1. 1
    Beat eggs in mixing bowl until light.
  2. 2
    Melt butter and add to eggs.
  3. 3
    Mix dry ingredients and blend in.
  4. 4
    Stir in buttermilk and vanilla.
  5. 5
    Pour into pie shell.
  6. 6
    Bake at 345° for 30 to 45 minutes until firm.

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