Buttermilk Pie

7 ingredients
5 steps

Ingredients

  • 1 1/3 c. sugar
  • 3 heaping spoons flour
  • 1 stick butter
  • 1 cap almond or vanilla extract
  • 3 eggs (add one at a time)
  • 1 c. buttermilk
  • walnuts and a little coconut, toasted

Directions

  1. 1
    Combine the first 4 ingredients.
  2. 2
    Add eggs, one at a time, beating until smooth.
  3. 3
    Add buttermilk; stir.
  4. 4
    Pour into deep dish pie crust.
  5. 5
    Now, cover top with walnuts and a little coconut. Bake 50 minutes at 325°.

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