Easy Beer Bread

4 ingredients
1 steps

Ingredients

  • 2 2/3 c. self-rising flour
  • 1/2 c. sugar
  • 1 (12 oz.) can beer (any kind at room temperature)
  • 1 stick butter or margarine

Directions

  1. 1
    Stir together flour, sugar and beer in medium mixing bowl. Spray a 9 x 3-inch loaf pan with Pam cooking spray. Pour batter into loaf pan and bake in a preheated oven at 350° for 40 minutes. Melt stick of butter. Take bread out of oven and pour melted butter over bread. Bake bread for another 10 minutes.

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