Buttermilk Pie

Directions

1. 1
   Beat the eggs until lemon colored.
2. 2
   Slowly stir in the melted butter.
3. 3
   Sift together the flour and sugar.
4. 4
   Add this gradually to the egg mixture, beating well after each addition.
5. 5
   Add the buttermilk and vanilla.
6. 6
   Stir well.
7. 7
   Pour into the pie crust and bake at 350° for 45 minutes.