Buttermilk Syrup

Directions

1. 1
   Mix together sugar, butter, and buttermilk and bring to a boil. Boil for 45 seconds and remove from heat.
2. 2
   Stir in baking soda and vanilla.
3. 3
   Serve over pancakes or waffles.
4. 4
   Bottle and store in the refrigerator. Serve warm.
5. 5
   (When I made it I found that it separated into layers in the refrigerator. Just wait till it has cooled most of the way and shake the bottle).