Corn Salsa

Ingredients

• 1 (10 oz.) box frozen corn or 2 c. fresh, cut off cob
• 1 Tbsp. chopped green chiles, chopped fine
• 1/2 c. green onion, chopped fine
• 1 Tbsp. chopped cilantro
• 1 c. fresh tomatoes, 1/4-inch dice
• 2 Tbsp. balsamic vinegar
• 3 Tbsp. olive oil
• 1/2 lime, squeezed
• 1/2 tsp. salt
• 1/2 tsp. dried basil or 1 Tbsp. fresh
• 1 tsp. pepper