Buttermilk Wheat Bread
8 ingredients
4 steps
Ingredients
- 1 cup low-fat cultured buttermilk (at 80 degrees F.)
- 3 tablespoons olive oil
- 1 12 tablespoons honey
- 1 teaspoon salt
- 34 cup bread flour
- 1 23 cups whole wheat flour
- 14 teaspoon baking soda
- 1 14 teaspoons quick-rising yeast
Directions
-
11.
-
2Layer all ingredients into bread machine in order given and use basic setting.
-
32.
-
4Remove once done and cool on wire rack.
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