Butternut Cookies

Directions

1. 1
   In large mixing bowl cream butter and 3/4 cup confectioners sugar.
2. 2
   Add flavorings and mix until fluffy.
3. 3
   In small bowl combine flour and salt.
4. 4
   Add dry ingredients and pecans to creamed mixture.
5. 5
   Blend well.
6. 6
   Shape dough into 1-inch balls.
7. 7
   Place on an ungreased cookie sheet.
8. 8
   Bake 12 to 14 minutes or until firm to touch and brown on bottoms.
9. 9
   Cool, then roll in 3/4 cup confectioners sugar.
10. 10
    Yields about 5 1/2 dozen.