Butterscotch Apple Cake

11 ingredients
8 steps

Ingredients

  • 1 c. cooking oil
  • 2 eggs
  • 2 c. sugar
  • 2 1/2 c. plain flour
  • 1 tsp. baking soda
  • 1 tsp. baking powder
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 4 c. raw apples, peeled and diced
  • 1 c. chopped pecans
  • 1 (6 oz.) pkg. butterscotch morsels

Directions

  1. 1
    Mix together dry ingredients.
  2. 2
    Mix together eggs, sugar and oil.
  3. 3
    Add
  4. 4
    dry ingredients, apples and nuts.
  5. 5
    Blend well. Pour into
  6. 6
    greased 13 x 9 x 2-inch pan.
  7. 7
    Sprinkle butterscotch morsels on top.
  8. 8
    Bake for 50 to 60 minutes at 350°.

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