Butterscotch Brownies
8 ingredients
3 steps
Ingredients
- 2 c. sugar, packed down
- 1 c. all-purpose flour
- 1 c. nuts, chopped
- 1/2 c. shortening
- 2 eggs
- 1 tsp. baking powder
- 2 tsp. vanilla
- 3/4 tsp. salt
Directions
-
1Preheat oven to 350° about 1 hour ahead of time.
-
2Grease and flour 15 1/2 x 10 1/2-inch pan and bake 25 minutes or until golden brown.
-
3Yields 2 1/2 dozen.
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