Butterscotch Cake

6 ingredients
5 steps

Ingredients

  • 1 small pkg. butterscotch pudding mix
  • 2 c. milk
  • 1/4 c. oil
  • 1 yellow cake mix
  • 1/2 c. chopped nuts
  • 1 (6 oz.) pkg. butterscotch chips

Directions

  1. 1
    In 2-quart saucepan, mix pudding mix with milk. Cook until thick. Add oil and then cake mix.
  2. 2
    Mix well.
  3. 3
    Pour into greased and floured cake pan. Sprinkle nuts and chips over mixture.
  4. 4
    Bake according to directions on cake mix box.
  5. 5
    Easy and delicious!

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