Butterscotch Nut Bars

11 ingredients
1 steps

Ingredients

  • Crust
  • 2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 3/4 cup butter
  • Topping
  • 4 eggs
  • 1 cup granulated sugar
  • 1 cup corn syrup
  • 1/4 cup butter, melted
  • 1 3/4 cups butterscotch chips
  • 1 1/3 cups pecans, coarsely chopped

Directions

  1. 1
    ["Preheat oven to 350 degrees F.", "For the crust, combine all the ingredients, mixing until crumbly.", "Press firmly into a greased 13\" x 9\"" pan.""

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