Butterscotch Oatmeal

5 ingredients
1 steps

Ingredients

  • 1-3/4 cups milk
  • 1/2 cup packed brown sugar
  • 1 egg, lightly beaten
  • 1 cup quick-cooking oats
  • 1 tablespoon butter or margarine

Directions

  1. 1
    In a saucepan over medium heat, combine milk, brown sugar and egg. Cook, stirring constantly, for 5-7 minutes or until mixture boils. Add oats; cook and stir for 1 minute. Remove from the heat. Add butter; cover and let stand for 3-5 minutes.

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