Butterscotch Pie

Directions

1. 1
   Mix the sugar, flour and cold water.
2. 2
   Add the hot water and margarine.
3. 3
   Cook 2 minutes on High in the microwave.
4. 4
   Whisk well, then add 2 beaten egg yolks and cook 2 more minutes.
5. 5
   Put in pie shells and make meringue with the egg whites and a small amount of sugar.
6. 6
   Add to pies.
7. 7
   Brown slightly.