Butterscotch Pie

6 ingredients
7 steps

Ingredients

  • 6 Tbsp. margarine
  • 2 cups scalded milk
  • 3 Tbsp. cornstarch (self-rising flour will work)
  • 1 1/2 cup brown sugar (or you can brown regular sugar to caramelize)
  • 2 egg yolks
  • 1/2 tsp. vanilla

Directions

  1. 1
    In saucepan scald milk.
  2. 2
    Add other ingredients.
  3. 3
    Heat over low heat until thickened and well blended.
  4. 4
    Pout into pre-bake pie shell.
  5. 5
    Beat meringue from 2 egg whites and 4 Tbsp. sugar.
  6. 6
    Top pie.
  7. 7
    Bake until browned.

Products Matching These Ingredients

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Cornstarch

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