Beef Brisket

9 ingredients
1 steps

Ingredients

  • Brisket
  • 2 tbsp liquid smoke
  • 1 tsp celery salt
  • 1 tsp pepper
  • 1 tsp celery seed
  • meat tenderizer
  • 1 tsp salt
  • 1/2 tbsp Worcestershire sauce
  • barbecue sauce

Directions

  1. 1
    Place meat on a piece of aluminum foil large enough to wrap around the meat. Cover both sides of the meat with liquid smoke, Worcestershire sauce and tenderizer. Sprinkle seasonings on both sides of meat. Seal foil around meat.

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