Butterscotch Pie
7 ingredients
7 steps
Ingredients
- 3 egg yolks
- 1 c. brown sugar
- 2 Tbsp. flour
- 1/4 tsp. salt
- 1 tsp. vanilla
- 3 Tbsp. butter
- 2 c. milk
Directions
-
1Heat milk and butter.
-
2Mix sugar, flour, egg yolks and salt. Add to milk and butter.
-
3Cook until thickened.
-
4Add vanilla.
-
5Pour into baked pie shell.
-
6Top with meringue.
-
7Brown in the oven.
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