Butterscotch Pie

7 ingredients
7 steps

Ingredients

  • 3 egg yolks
  • 1 c. brown sugar
  • 2 Tbsp. flour
  • 1/4 tsp. salt
  • 1 tsp. vanilla
  • 3 Tbsp. butter
  • 2 c. milk

Directions

  1. 1
    Heat milk and butter.
  2. 2
    Mix sugar, flour, egg yolks and salt. Add to milk and butter.
  3. 3
    Cook until thickened.
  4. 4
    Add vanilla.
  5. 5
    Pour into baked pie shell.
  6. 6
    Top with meringue.
  7. 7
    Brown in the oven.

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