Butterscotch Pudding Recipe

6 ingredients
4 steps

Ingredients

  • 2 c. Brown sugar
  • 2 Tbsp. Butter, melted
  • 3 Tbsp. Cornstarch
  • 4 c. Lowfat milk
  • 1/2 tsp Salt
  • 1 tsp Vanilla

Directions

  1. 1
    Dissolve 1 c. lowfat milk with cornstarch.
  2. 2
    Add in to the melted brown sugar and butter.
  3. 3
    Add in remainder of lowfat milk; cook in double boiler till thick.
  4. 4
    Add in vanilla and salt.

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