Butterscotch Surprise

8 ingredients
1 steps

Ingredients

  • 4 boxes butterscotch pudding (not the kind you have to cook)
  • 7 c. milk
  • 2 packs cream cheese (of any kind you like)
  • 2 1/2 c. confectioners sugar
  • 3 large bowls Cool Whip and 1 small bowl
  • 4 c. self-rising flour
  • 6 Tbsp. margarine or butter
  • 1 1/2 bags walnut pieces

Directions

  1. 1
    Melt the butter in a bowl in the microwave, then pour into the bowl of flour and make a dough ball. Then spread it out into a deep baking pan. Then spread the walnuts on it. Bake until the crust is a light brown. Take out and let cool. While the crust is baking, mix 2 large bowls of Cool Whip, 2 1/2 cups of the confectioners sugar and the cream cheese into a big bowl. Use the mixer to mix it together. Mix the pudding and milk into another bowl. Mix until thick. After the crust is cool, pour the mixture of Cool Whip and etc. Spread on top as the first layer all of it. Then add the pudding and top it off with the rest of the Cool Whip. Keep in the fridge until ready to serve.

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