Buttery Grapefruit Brulee

3 ingredients
3 steps

Ingredients

  • 3 tablespoons butter
  • 2 grapefruits, halved crosswise
  • 6 tablespoons raw sugar

Directions

  1. 1
    Cut around grapefruit sections to loosen segments; discard seeds.
  2. 2
    Dot each half with butter; sprinkle wiht sugar.
  3. 3
    Broil until speckled brown, 4 to 6 mintues.

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