Buttery Pecan Date Spread

5 ingredients
4 steps

Ingredients

  • 1/3 cup butter or 1/3 cup margarine, softened
  • 3 ounces cream cheese, softened
  • 1/4 cup dates, finely chopped
  • 1/4 cup pecans, chopped
  • 1 tablespoon sherry wine or 1 tablespoon apple juice

Directions

  1. 1
    in small mixer bowl combine the cream cheese, beat at med speed, scraping bowl often until well mixed.
  2. 2
    by hand stir in remaining ingredients.
  3. 3
    serve with crackers or nut bread.
  4. 4
    store refrigerated.

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