Buttery Walnut Fudge

Name: Buttery Walnut Fudge
Ingredients: 1/2 cup butter; 1/2 cup sugar; 1/2 cup packed light brown sugar; 1/2 cup half and half milk (you can use whipping cream); 1/8 teaspoon salt; 1 teaspoon vanilla extract; 2 cups confectioners' sugar; 1 cup walnuts, lightly toasted and coarsely chopped

8 ingredients

1 steps

Ingredients

1/2 cup butter
1/2 cup sugar
1/2 cup packed light brown sugar
1/2 cup half and half milk (you can use whipping cream)
1/8 teaspoon salt
1 teaspoon vanilla extract
2 cups confectioners' sugar
1 cup walnuts, lightly toasted and coarsely chopped

Directions

1

["In a large heavy saucepan, combine the butter, sugars, half and half and salt.", "Bring to a boil over medium heat.", "Once the mixture is boiling good, boil for 5 minutes, stirring constantley.", "Remove from heat, stir in the vanilla and mix well.", "Stir in confectioner's sugar, then fold in walnuts.", "Spread mixture into a 8\" square dish (the size of the dish is not an exact