Cabbage And Bacon

Directions

1. 1
   Dice the bacon; cook in a skillet until golden brown and crisp.
2. 2
   Spoon the bacon from the fat.
3. 3
   Add the chopped cabbage to the bacon fat; reduce the heat and toss the cabbage until just tender, about 10 minutes.
4. 4
   Add lemon juice and seasonings to taste.
5. 5
   Turn into a warm serving dish.
6. 6
   Garnish with bacon.