Cabbage and Cheese Omelette

Directions

1. 1
   Mince the onion and cover it and put it in the microwave for 40 seconds and let it cool down.
2. 2
   Make a short julienne cabbage and cut the tomato in about 1 cm dice(You can remove the juice and seeds from the tomato if you want).
3. 3
   Cut the cheese in to 3 or 4 pieces.
4. 4
   Beat the eggs in a bowl and add milk and salt, then add the cabbage, onion and tomato and mix.
5. 5
   Pour some oil on a heated frying pan and stop the fire before you pour the ingredients in the frying pan.
6. 6
   Turn on the fire to a weak middle heat and keep stirring the ingredients in the frying pan.
7. 7
   Turn the heat down to low heat, sprinkle the cheese and cover the frying pan with a lid and steam it for about 30 seconds.
8. 8
   Shape the egg then it is ready.