Cabbage And Corn Dish
8 ingredients
4 steps
Ingredients
- 6 slices bacon
- 1 tsp. salt
- 4 c. shredded cabbage
- sweet green pepper (if desired)
- 2/3 c. water
- 1 tsp. sugar
- 1 c. fresh or canned corn
- onions as desired
Directions
-
1In a large electric skillet, fry bacon.
-
2Remove from grease. To grease, add all ingredients except bacon.
-
3Cook on high heat 12 to 15 minutes.
-
4Sprinkle crumbled bacon over cabbage and serve.
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