Cabbage Casserole
7 ingredients
5 steps
Ingredients
- 1 small head cabbage, cut fine
- 1/2 c. instant rice
- 1 lb. hamburger
- 1 small onion, chopped
- 1 c. tomatoes
- salt and pepper to taste
- grated cheese
Directions
-
1Brown hamburger and onion; drain.
-
2Cut cabbage and place in bottom of casserole dish.
-
3Pour cooked hamburger over cabbage. Mix tomatoes, salt and pepper together; pour over cabbage.
-
4Top with grated cheese.
-
5Bake at 325° to 350° for 45 minutes to 1 hour.
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