Cabbage Casserole
5 ingredients
7 steps
Ingredients
- 1 head cabbage (small to medium)
- 1 lb. ground beef
- 1 small onion, chopped
- 1/3 c. uncooked rice
- 1 can tomato soup plus 1 can water
Directions
-
1Chop cabbage and place in greased baking dish.
-
2Brown meat and chopped onion.
-
3Stir in rice.
-
4Pour this on top of cabbage.
-
5Mix soup and water and pour over meat mixture.
-
6Bake 1 hour at 350°. Add more water, if necessary.
-
7Serve hot.
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