Cabbage Casserole

5 ingredients
7 steps

Ingredients

  • 1 head cabbage (small to medium)
  • 1 lb. ground beef
  • 1 small onion, chopped
  • 1/3 c. uncooked rice
  • 1 can tomato soup plus 1 can water

Directions

  1. 1
    Chop cabbage and place in greased baking dish.
  2. 2
    Brown meat and chopped onion.
  3. 3
    Stir in rice.
  4. 4
    Pour this on top of cabbage.
  5. 5
    Mix soup and water and pour over meat mixture.
  6. 6
    Bake 1 hour at 350°. Add more water, if necessary.
  7. 7
    Serve hot.

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