Cabbage Casserole

4 ingredients
3 steps

Ingredients

  • 1 small head cabbage
  • 1 lb. hamburger, fried and drained
  • 1 onion
  • 1 can tomato soup

Directions

  1. 1
    In a baking dish, shred cabbage, making 1 layer, then spread hamburger over top to make 2nd layer.
  2. 2
    Alternate hamburger and cabbage layers until the dish is full.
  3. 3
    Pour 1 can of tomato soup over casserole and bake in a 350° oven for 1 hour.

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