Cabbage Casserole
4 ingredients
7 steps
Ingredients
- 1 large head cabbage
- 1 large onion
- 5 large Irish potatoes
- 5 strips bacon
Directions
-
1Shred cabbage wide and layer bottom of baking pan with part of the cabbage.
-
2Next slice potatoes and layer over cabbage and then slice the onions on top of this layer.
-
3Layer again until all vegetables are used.
-
4Sprinkle salt and pepper on top of the vegetables.
-
5Place bacon strips on top.
-
6Cook in oven for about 45 minutes.
-
7Also can use Reynolds Wrap instead of baking pan and cook on grill for about 1 hour.
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