Amber Beer Cheese Dip

4 ingredients
1 steps

Ingredients

  • 2 (10 ounce) packages extra-sharp Cheddar cheese (such as Cracker Barrel(R)), shredded
  • 3 tablespoons minced garlic
  • 1 (12 ounce) bottle amber beer
  • 1/4 teaspoon cayenne pepper, or to taste

Directions

  1. 1
    Place the shredded cheese and garlic in the bowl of a food processor. With food processor running, slowly pour in the beer, scraping sides of the bowl as necessary; process until evenly blended. Season with cayenne pepper to taste. Transfer to a serving bowl, cover, and chill until ready to serve.

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