Cabbage Casserole

7 ingredients
1 steps

Ingredients

  • 1 head cabbage
  • 1 Tbsp. sugar
  • 2 Tbsp. margarine
  • 1 onion, sliced
  • 1 green pepper, sliced
  • 2 c. canned tomatoes, drained
  • 3/4 c. shredded Cheddar cheese

Directions

  1. 1
    Cut cabbage into six slices and cook in boiling, salted water for about 10 minutes or until tender-crisp.

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