Cabbage Casserole

8 ingredients
5 steps

Ingredients

  • 1/2 small cabbage, chopped (5/8-inch deep in pan)
  • 1 egg
  • 1 can cream of mushroom soup
  • 1 c. shredded cheese
  • 1 small onion, chopped
  • 1/2 c. butter, melted and divided
  • 1/4 c. mayonnaise
  • 1 stack Ritz crackers

Directions

  1. 1
    Put cabbage and onion in casserole dish.
  2. 2
    Pour 1/4 cup melted butter over the top.
  3. 3
    Combine egg, soup and mayonnaise; pour over top.
  4. 4
    Combine crackers, 1/4 cup butter and cheese; sprinkle on top.
  5. 5
    Bake at 350° for 30 minutes.

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