Cabbage Casserole

10 ingredients
4 steps

Ingredients

  • 1 stick margarine
  • 1 c. milk
  • 1/4 tsp. pepper
  • 1 1/2 c. crushed cornflakes
  • 1 can cream of celery soup
  • 4 c. thinly sliced cabbage
  • 1/2 c. mayonnaise
  • 1/4 tsp. salt
  • 1/2 chopped onion
  • 2 c. grated cheese

Directions

  1. 1
    Mix crumbs with margarine and spread 1/2 over bottom of dish. Mix cabbage and onion; spread over crumbs.
  2. 2
    Combine mayonnaise, soup, salt, pepper and milk; pour over cabbage.
  3. 3
    Sprinkle with remaining crumbs and grated cheese.
  4. 4
    Bake at 350° for 45 minutes. Best if cheese does not get crusty on top.

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