Cabbage Curry

11 ingredients
7 steps

Ingredients

  • 1 teaspoon coconut oil
  • 2 cups cabbage fine chopped
  • 1 onion fine chopped
  • 2 tomatoes fine chopped
  • salt as needed
  • 1/4 teaspoon turmeric powder
  • 3/4 teaspoon red chili powder
  • 2 cups water
  • 1 sprig curry leaves
  • 1 cup cilantro Roughly chopped
  • 1 tablespoon coconut oil

Directions

  1. 1
    Heat oil in a flat pan.
  2. 2
    Add cabbage, onion, tomatoes, salt, turmeric powder, Red chili powder, curry leaves and water.
  3. 3
    Cover the pan with a lid and cook in medium heat for 10 minutes.
  4. 4
    Stir occasionally.
  5. 5
    Remove the lid and top with curry leaves, Cilantro and coconut oil.
  6. 6
    Close the pan with the lid.
  7. 7
    Turn off the stove

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