Cabbage Relish

10 ingredients
6 steps

Ingredients

  • 4 c. chopped cabbage
  • 2 c. chopped onions
  • 2 c. chopped sweet red peppers
  • 2 c. chopped sweet green peppers
  • 1/2 c. salt
  • 8 c. water
  • 4 c. vinegar
  • 1 c. sugar
  • 3 Tbsp. mustard seed
  • 2 Tbsp. celery seed

Directions

  1. 1
    Mix the vegetables and sprinkle with the salt.
  2. 2
    Add the water and let the vegetables soak in the brine for 1 hour.
  3. 3
    Drain. Rinse in clear cold water and drain again.
  4. 4
    Add the vinegar, sugar and seeds. Bring to a boil.
  5. 5
    Simmer for 20 minutes.
  6. 6
    Pack boiling hot into hot jars and seal.

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