Cabbage Roll

Directions

1. 1
   Brown hamburger with onion; drain.
2. 2
   Cook rice.
3. 3
   Cool and mix with hamburger mixture.
4. 4
   Put 1 whole head of cabbage in boiling water.
5. 5
   Take 1 leaf off at a time.
6. 6
   Put meat in.
7. 7
   Roll; put toothpick in middle to hold together.
8. 8
   Fry; brown on both sides. Put in baking dish.
9. 9
   Bake for 1 hour, steaming with water or gravy.