Cabbage Rolls

9 ingredients
5 steps

Ingredients

  • 2 1/2 lb. ground beef
  • 1/2 lb. ground pork
  • 1 c. rice
  • 2 Tbsp. minced onion
  • 1 c. fine diced celery
  • 1 button garlic, diced
  • 1 tsp. allspice
  • salt and pepper to taste
  • 1 can tomato sauce

Directions

  1. 1
    Scald cabbage leaves.
  2. 2
    Mix ingredients together and roll in leaves.
  3. 3
    Pin together with toothpicks.
  4. 4
    Place in pan and pour tomato sauce over them.
  5. 5
    Bake in moderate oven about 350° for 45 minutes.

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