Cabbage Rolls
11 ingredients
4 steps
Ingredients
- 3 lb. ground chuck
- 1 1/2 tsp. salt
- 3/4 tsp. pepper
- 2 tsp. celery salt
- 1/2 c. catsup
- 2 eggs
- 1/2 c. crushed crackers
- 3 c. chopped onions
- 2 bottles chili sauce
- 1/4 c. water
- 1 c. grape jelly
Directions
-
1Combine chili sauce, water and grape jelly.
-
2Heat and stir to melt jelly.
-
3Pour over cabbage rolls and bake 45 minutes, uncovered.
-
4Makes 28 to 30 rolls.
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