Cabbage Rolls

6 ingredients
7 steps

Ingredients

  • 2 1/2 c. Minute rice
  • 2 lb. hamburger
  • 2 eggs
  • 1 head cabbage
  • salt and pepper
  • 1 onion, fine

Directions

  1. 1
    Cook cabbage for 10 to 15 minutes.
  2. 2
    Cool.
  3. 3
    Cut out core.
  4. 4
    Put meat mixture in center of cabbage leaf.
  5. 5
    Roll up and toothpick rolls together, if needed.
  6. 6
    Pour can of stewed tomatoes over rolls.
  7. 7
    Bake at 350° for 3 hours.

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