Cabbage Rolls

Directions

1. 1
   Mix together hamburger and sausage; season to taste with onions.
2. 2
   Beforehand, cook rice until fluffy.
3. 3
   Add cooked rice to meat mixture.
4. 4
   Mix tomatoes.
5. 5
   Mix it all together well.
6. 6
   Take lose leaves of cabbage.
7. 7
   Wrap meat mixture in leaves of cabbage, holding together with toothpicks.
8. 8
   Cover with ketchup.
9. 9
   Allow enough liquid in pressure cooker to cover ingredients.
10. 10
    Cook 13 pounds pressure for 8 minutes or if cooked on stove top in open kettle, it will take 3 hours, or 10 pounds pressure for 30 minutes.